Items:
Parchment Paper
1 Cup Butter, softened
1/2 Cup sugar.
1 Teaspoon Vanilla Extract
2 Cups Flour
1/4 Cup Corn Starch
1 Cup M&M Mini's (Save some extra for decoration)
Directions:
Preheat oven to 300 deg. line baking sheet with parchment paper, set asside
Mix butter, sugar, and vanilla with mixer gradually blending in flour and corn starch.
Stir in Candies
Form into one inch balls place on parchment lined backing sheets. Gently flatten each cookie using fingers or a flat bottomed glass. (dipped in sugar to prevent sticking)
Bake 20 to 30 mins. or until bottoms begin to brown.
Cool for 5 mins. then remove and place on wire cooling rack to cool completely.
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